ROSÉ DE SAIGNÉE
Rosé de Saignée
A real rosé, obtained by a delicate, brief maceration of our Meunier grapes, this Rosé de Saignée offers aromas of red fruit and cherries.
Its subtle blood colour is reminiscent of the bleeding of the tank after a few days.
Presented in a frosted white glass bottle, this Rosé is perfect as an aperitif or with roasted or grilled meats.
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GRAPE VARIETY
100% Meunier
TERROIR
Clay with limestone and red clay vein
PLOT
“Le Poirier Rouge” located in Talus Saint Prix
DOSAGE
extra-brut (4g/L)
VINIFICATION
Crushing and complete destemming
Followed by a maceration of 2-3 days
Pumping over the must once a day, no treading
Decanting then alcoholic fermentation en enamelled tank
On the lees for 6 months before bottling
No fining, no chilling, no filtration
AGEING
24 to 36 months in bottle
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